THE RABBIT AND HOME COLLABORATES FOR ONE NIGHT ONLY
Manchester city centre restaurant The Rabbit in is set to host critically acclaimed Leeds restaurant HOME.
The fine dining restaurant, located on the top floor of the Urbis building, will be collaborating with HOME – founded by Masterchef 2016 semi-finalist Elizabeth Cottam and Mark Owens, formerly of The Box Tree, The Star Inn, and La Gavroche – for a one off exclusive dinner on Thursday 19th July.
The evening will be a unique opportunity to experience a special tasting menu where dishes from the two restaurants will be served side by side. Combining HOME’s modern British reimagining of familiar flavours with The Rabbit’s technically innovative and progressive dishes, this one-night-only event will showcase the very best from two of the north west’s most exciting and renowned new restaurants.
While on paper it might seem like an unlikely pairing – HOME providing its signature refined take on classic British flavours and ingredients at the height of seasonality, alternated with The Rabbit’s intense and visually impressive flavours –the dishes have been selected to harmonise and flow while representing the respective restaurant’s identities
The set menu is priced at £70 with the option to add on an expertly paired wine flight for £55. A vegetarian and pescatarian menu is also available. Tables are available at 7pm, 7:45pm and 8:30pm and booking is required.
Bloody Mary & Bacon
White Chocolate, Cherry & Pistachio Lollies
Smoked Eel, Oyster Sauce, Avocado
Porthilly Oyster, Pickled Ginger, Wasabi
“Carrot Salad”, Heirloom Carrots, Tartare, Hazelnut & Fennel
Mackerel, Black Sesame, Strawberry, Ponzu
Suckling Pig, Gooseberry Turnover, Black Pudding, Burnt Onion.
Roast Duck Breast, Singapore Noodles, Salt & Pepper Squid, Plum
Coconut & Caramelised White Chocolate
Raspberry Cheesecake, Tarragon, White Chocolate
What: The Rabbitand HOME collaboration dinner
Where: The Rabbit,Urbis Building, Corporation Street, Manchester, M4 3BG
When: Thursday 19thJuly, tables available to book at 7pm, 7:45pm and 8:30pm
Price: £70 for full set tasting menu and £55 for wine pairing
Contact: 0161 804 8560 / firstname.lastname@example.org
Author : Emily Fitzgibbons
Editor at The Glossy Magazine | Journalist & Office Manager at Salutions Limited