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Take the ultimate journey into gin discovery with Bombay Sapphire at Science & Industry

In Food & Drink, News by Emily Fitzgibbons0 Comments

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Working with ten bars across Europe, renowned for their cocktail creativity, BOMBAY SAPPHIRE® is launching ‘A Gin of Ten Journeys’– a series of cocktail and immersive drinking experiences which each celebrate one of the ten exquisite botanicals found within its perfectly balanced gin.

This summer, take the ultimate journey into gin discovery at one of these ten bars at Manchester’s Science & Industry.

‘A Gin of Ten Journeys’ will take intrepid travelers on an inspirational journey to explore the stories, myths and provenance behind the ten sustainably sourced botanicals used in BOMBAY SAPPHIRE gin. From Juniper, Lemon Peel and Coriander, to more exotic flavours such as Cassia Bark and Grains of Paradise, these delicate, balanced herbs, fruits and spices all create the unique and smooth liquid of BOMBAY SAPPHIRE.

Science & Industry is a unique destination with a new and exciting style of dining and drinking, featuring a dedicated drinks laboratory for experimentations with flavour and scientific techniques.

Headed up by award-winning Massimo Zitti, the team created The Blue Hive, a cocktail which leans on the bar’s scientific approach to cocktail-creation. Using quirky flavours, from homemade honeycomb kombucha to a Grains of Paradise aromatic syrup, the drink aims to encapsulate the vibrant spirit of the Northern Quarter in Manchester.


This unique serve will only be available for 12 weeks from 7th August

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